It was an epic wedding – full of wonderful moments that will be etched in my mind forever. Roy’s humour brightens the day and keeps us entertained while Pek Yee’s infectious (loud) laughter reminds me of my childhood friends who are equally boisterous. The wedding was split to 2 days… the first half was the Chinese wedding ceremony in KL, followed by a beach wedding at the colonial-looking Danna, Langkawi. Seriously, I consider this a 6-star wedding…not just because of the gorgeous location and beautiful decorations that adorned the venue, but because it had all the elements that made it special – a superb couple that was so easy to click with, really fun guests who made the party happening, and family members who treated us like… family. Most of the decorations were done by Roy and Pek’s friends and family members… amazing flower decorations by Pek’s aunt June and stationery by her friend Hooi Yee.
Through out my stay at The Danna, my team were treated so well by the staff there. I appreciate it that they didn’t see us as merely vendors, and saw to our every need, making sure we had water to drink all the time, made sure we had a decent place to have our meals, brought us cutlery and even offered us home made butter when it wasn’t necessary! Needless to say, the team ate well and slept really really well the night before and after the wedding, which made us really happy campers!
I love it how Roy and Pek Yee blend so easily into each other’s culture. Swiss and Malaysian cultures are worlds apart, yet, they seem so at home with each other, and even speaking a little of each other’s language. Roy’s Mandarin is definitely better than mine, since I am a pure ‘banana’ as how Malaysians would put it (yellow on the outside, white on the inside – someone whose first language is English).
So, they met in Shanghai, China about 3 years ago… and here’s how the story goes…
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